Leek Samosa
Leek Samosa

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, leek samosa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Leek Samosa is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Leek Samosa is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have leek samosa using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leek Samosa:
  1. Prepare 250 g phyllo sheets
  2. Take vegetable oil for frying
  3. Prepare Filling
  4. Make ready 500 g leek
  5. Take 2 onions, thinly sliced
  6. Get 2 chili peppers, finely chopped
  7. Prepare 1 tablespoon corn oil
  8. Prepare 1/2 teaspoon black pepper
  9. Make ready salt to taste
Steps to make Leek Samosa:
  1. Preheat oven to 150 C.
  2. Wash the leeks and drain them. Chop finely.
  3. To prepare the filling, combine all the ingredients together :leeks, onions, chili pepper, corn oil, black pepper and salt. Mix well and set aside.
  4. Cut the phyllo sheets into 4 cm wide strips and brush with water.
  5. To make the samosa: take a phyllo strip and put a teaspoon of the filling toward one end of the strip. Take one of the bottom corners and fold diagonally over the filling to form a triangle. Fold diagonally again, in the opposite direction to form another triangle. Continue folding while maintaining the triangular shape till the end of the strip. Use a bit of water to seal the end of the strip. Repeat until all the filling is used.
  6. Place the samosas on an oiled baking tray and bake until light brown. Serve hot.

So that is going to wrap it up for this special food leek samosa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!