Beef Breyani
Beef Breyani

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef breyani. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Beef Breyani is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beef Breyani is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef breyani using 29 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Breyani:
  1. Get 2 cups rice
  2. Take 1/2 cup black lentils
  3. Get 1/2 tsp turmeric powder
  4. Get 2 tsp salt
  5. Make ready Enough water for boiling
  6. Take Marinating
  7. Prepare 1 kg beef cubes
  8. Get 1 green pepper chopped
  9. Make ready 1 tsp dhanya and jeera powder
  10. Get 3 Tbs masala
  11. Prepare 1 Tbs kashmeri masala
  12. Make ready 2 tsp garlic and ginger
  13. Get 1 tsp breyani powder
  14. Get Salt
  15. Take 1/2 cup maas
  16. Take Braising
  17. Prepare 1 med onion chopped
  18. Prepare 1 tsp jeera seeds
  19. Make ready stick Cinnamon
  20. Make ready Bayleaf
  21. Take leaves Curry
  22. Prepare 1/2 cup frozen mix veg(optional)
  23. Prepare Oil
  24. Take Chopped dhanya
  25. Make ready Few leaves mint chopped
  26. Make ready Layering breyani
  27. Get 3 potatoes cut into quarters
  28. Take 1 onion sliced into rings
  29. Take 2 Tbs butter
Steps to make Beef Breyani:
  1. Boil the rice with the lentils, salt, turmeric and enough water till the rice is semi soft.Strain and keep aside.Fry the potatoes and onions and keep aside
  2. Wash the meat and marinate it with all the spices, add the peppers and maas and mix.Let it marinate for 1 hr. Preheat the oven at 180 °c.
  3. In a pot add oil, onions and jeera seeds, fry till the onions is done, add the marinated meat,bayleaf, cinnamon stick and mix veg. Cook on med heat for 30mins adding bout half cup water so it does not dry out.Add chopped mint and dhanya.Layer with half the rice,top off with the potatoes, half of the fried onions then rest of the rice.Add the butter and rest of onions, some chopped dhanya and place the breyani in the oven to steam for 45mins.Serve with salad and dhal.

So that is going to wrap it up for this exceptional food beef breyani recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!