Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, japanese healthy spinach. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Japanese Healthy Spinach is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Japanese Healthy Spinach is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook japanese healthy spinach using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Healthy Spinach:
- Make ready 1 bunch spinach(350g)
- Prepare 1/2 cup dried young sardines
- Get 1 tablespoon sesame
- Make ready 1 teaspoon soy sauce
- Make ready 1 tablespoon sesame oil
Instructions to make Japanese Healthy Spinach:
- Wash and cut spinach
- Boil in water with a little salt.
- Boil for 1-2 minutes and put in cold water and squeeze.
- Mix sardines, soy sauce, sesame oil and sesame.
So that is going to wrap this up with this exceptional food japanese healthy spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
