Hamburger Mushroom Bake
Hamburger Mushroom Bake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, hamburger mushroom bake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hamburger Mushroom Bake is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Hamburger Mushroom Bake is something that I’ve loved my entire life.

Simple recipe for an easy supper. Although, simple, it was a satiating meal. This is my modification of the Cheeseburger bake on the Jiffy mix box.

To begin with this recipe, we must prepare a few ingredients. You can have hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Mushroom Bake:
  1. Take 1 lb lean ground beef
  2. Prepare 4 garlic cloves minced
  3. Prepare Pinch salt
  4. Take 1/2 tsp black pepper
  5. Get 8 oz cream cheese
  6. Get 2 eggs
  7. Prepare 1/4 cup chopped green onions
  8. Get 1 medium yellow onion
  9. Make ready 1 tsp ground mustard
  10. Take 2 tbsp butter
  11. Take 1 lb mushroom or 1 4oz canned mushrooms
  12. Make ready 1/2 tsp seasoned salt
  13. Make ready 1 tsp dried parsley
  14. Get 1/4 tsp black pepper
  15. Prepare 3 slices cooked, crisp, chopped bacon
  16. Prepare 1 cup grated motzerella cheese

Roasting portobello mushrooms will cause some shrinkage but can give the mushroom a crispy exterior — sort of like toasting a bun. Hearty and Warm Hamburger Mushroom Bake. Rinse mushrooms and slice or quarter as the beef is browning and the bacon is frying. Place sauteed mushrooms on top of ground beef mixture.

Instructions to make Hamburger Mushroom Bake:
  1. Pre heat oven to 350 degrees
  2. In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
  3. In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
  4. In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
  5. Enjoy!

This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce. If there's hamburger on the menu, I know my family will come running to the table. HAMBURGER MUSHROOM BAKE Simple recipe for an easy supper. Although, simple, it was a satiating meal. This is loosely based on Mushroom Mozzarella bake recipe…you are welcome to add.

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