Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning)
Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tahu merah masak pedas (spicy red tofu in seasoning). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook tahu merah masak pedas (spicy red tofu in seasoning) using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning):
  1. Prepare 10 pieces medium size tofu cut in half, fried
  2. Prepare 2 bay leaves
  3. Take 3 kaffir lime leaves
  4. Make ready 2 lemon grass, bruised
  5. Take 1/2 teaspoon salt
  6. Make ready 1/2 teaspoon peppercorns
  7. Get 1/2 teaspoon stock powder
  8. Get 1 teaspoon brown sugar
  9. Take 2 tablespoon sweet soy sauce
  10. Take 400 ml water
  11. Get 2-3 tablespoon oil for sauted
  12. Get Spices (ground) :
  13. Prepare 1 teaspoon coriander
  14. Get 4 cloves garlic
  15. Get 5 small shallot
  16. Get 2 cm ginger
  17. Get 1 tomatoes
  18. Prepare 1 cm turmeric
  19. Prepare 7 large red chillies
  20. Make ready 13 bird's eye chilli
Steps to make Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning):
  1. Heat the oil, saute ground spices, bay leaves, kaffir lime leaves, lemon grass until fragrant and then pour water, stir well and cook until boiling.
  2. Add salt, pepper, brown sugar and sweet soy sauce, stir and taste, add stock if necessary.
  3. Enter the tofu that has been fried, cook while stirring occasionally until the sauce thickens and the spices absorb, the spicy red tofu seasoning is ready to be served with rice and any vegetables you like.

So that’s going to wrap this up with this exceptional food tahu merah masak pedas (spicy red tofu in seasoning) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!