Stuffed Dryfruits Split Yellow Gram Modak(without mould)
Stuffed Dryfruits Split Yellow Gram Modak(without mould)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuffed dryfruits split yellow gram modak(without mould). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Dryfruits Split Yellow Gram Modak(without mould) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Stuffed Dryfruits Split Yellow Gram Modak(without mould) is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed dryfruits split yellow gram modak(without mould) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Dryfruits Split Yellow Gram Modak(without mould):
  1. Take 1 cup soaked split yellow gram(2 hour)
  2. Prepare 1/2 cup clarified butter
  3. Make ready 1&1/2 cup milk
  4. Make ready 3 tsp milk powder
  5. Take 1/4 cup dessicated coconut
  6. Get 3/4 cup sugar
  7. Prepare Pinch yellow food colour
  8. Get 1 tsp cardamom powder
  9. Take For stuffing:-
  10. Prepare 6 cashew nuts
  11. Get 5 almonds
  12. Prepare 8-10 raisins
Instructions to make Stuffed Dryfruits Split Yellow Gram Modak(without mould):
  1. In a mixer, jar take soaked yellow gram and blend it to make a fine paste.
  2. Heat clarified butter in a non-stick pan,add gram paste and by constantly stirring cook it on low to medium flame until it comes in a crumbly texture.
  3. Now add milk,sugar and yellow food colour,mix well and stir it till mixture became thick.
  4. Finally add milk powder and cardamom powder,mix well and stir it for more 2-3 minutes and switch off the flame and keep it aside to cool down.
  5. Now divide the mixture in equal parts of balls,flatten it and stuff chopped mix dryfruits and seal it nicely and give it the shape of modak and with the help of toothpick or folk create the design pattern like modak on it.
  6. Prepare all the the rest modak with the same process.
  7. Stuffed dryfruits Split Yellow Gram Modak is ready.

So that is going to wrap it up for this exceptional food stuffed dryfruits split yellow gram modak(without mould) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!