Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple rosemary potato wedges aaà. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Rosemary potato wedges aaà is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Simple Rosemary potato wedges aaà is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple rosemary potato wedges aaà using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Rosemary potato wedges aaà:
- Get potatoes
- Get Rosemary
- Take Salt and pepper
- Get Oil for deep frying
Instructions to make Simple Rosemary potato wedges aaà:
- Wash clean your potatoes and chop them into thick wedges
- Boil them in salty water with some Rosemary leaves for 10 minutes, drain and allow to cool
- In a medium high heated oil, deep fry them till they form a nice crispy coating. Remove and place them in an underlined container
- Serve with sauce
So that’s going to wrap it up with this exceptional food simple rosemary potato wedges aaà recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
