Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, instant pot pierogies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Instant pot pierogies is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Instant pot pierogies is something which I have loved my entire life.
This Instant Pot Pierogi Casserole is a hearty one-pot dish to serve up to your family. You have chunks of ham, kielbasa, Pierogi (I used potato) in a creamy sauce that is so flavorful. Instant Pot Pierogi Casserole made with frozen pierogi, kielbasa and peas is a quick and easy dinner that's creamy, cheesy and delicious comfort food!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant pot pierogies using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant pot pierogies:
- Make ready 12 frozen pierogies (more does cause some problems but is doable)
- Get Water (about 1 cup and 3/4)
- Get Cookware
- Make ready Instant pot
- Make ready rack Steel steam
Add the meatballs to the Instant Pot. Arrange the pierogies and meatballs in as even layer as you can in the. Pierogi Soup Directions: Place the butter in your instant pot and select the sauté setting. If you want caramelized onions with your pierogi, set your pot to Saute (normal mode).
Instructions to make Instant pot pierogies:
- Take frozen pierogies out of fridge. Place pierogies on the steam rack and pour water in until water touches the bottom of the rack.
- Choose manual on instant pot and put on high pressure for only one minute. When minute completes immediately do a quick release.
- After quick release, let pot sit for 5 minutes before opening the lid
- Serve with sour cream or
- Optional, fry up some bacon and onions before cooking your pierogies and then add to frying pan and do a couple of stirs and then serve.
While your pot is heating up peel and slice your onion. When pot says HOT, add butter and onions. Stir pot occasionally being careful not to burn, but let your onions get nice and caramelized. This One Pot Perogie Casserole Bake tastes (and smells) amazing. This casserole back is basically the food equivalent of a hug.
So that is going to wrap it up with this special food instant pot pierogies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
