Banana Fondant
Banana Fondant

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana fondant. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Banana Fondant is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana Fondant is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have banana fondant using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Banana Fondant:
  1. Take Few large ripe but firm bananas
  2. Take Chicken stock
  3. Take Chili
  4. Make ready Runner beans
  5. Get Basil
  6. Get Pureed beetroot
  7. Make ready Seasoning
  8. Take Olive oil
Steps to make Banana Fondant:
  1. Peel and cut about 1 inch on all banana.
  2. Heat pan add olive oil, stir fry green runner beans and chilis, and sear top and bottom of bananas. Add chicken stock, season and finish in the oven. After 10mins take out and serve. Sprinkle some chopped Basil.
  3. Garnish with pureed beetroot.

So that’s going to wrap it up for this special food banana fondant recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!