Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red lentil and tomato soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Aside from the healthy lentils and tomatoes, you will also need some stock. If you have stock in the freezer, now is the time to use it. Place the lentils, stock, tomatoes (including any juice), and fresh herbs into a food processor and blitz until smooth.
Red lentil and tomato soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Red lentil and tomato soup is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have red lentil and tomato soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Red lentil and tomato soup:
- Prepare 1 cup cooked red lentils
- Make ready 1 tin tomatoes
- Take A few ripe fresh tomatoes
- Prepare 1 clove garlic
- Prepare 2 small onions (1 red 1 white)
- Take to taste Salt and pepper
- Get 2 cups water/vegetable stock
- Prepare Cress garnish
This tangy soup is low-fat, quick and easy to prepare! It is a copycat-of a-copycat recipe from the soup served at Reza's, a Persian restaurant in Chicago (so Add tomatoes and stock along with the dried lime. If the dried lime is still floating, cut it. This recipe is my attempt to create a soup similar to the one served at Reza's restaurant.
Instructions to make Red lentil and tomato soup:
- Roughly chop the onions, garlic and tomatoes
- Add all ingredients into a pan or a soup maker (if you are using a soup maker, turn to the smooth setting. If you are using a pan, cook for 20-30 minutes and then blend until smooth)
- Serve in bowls and add the cress as a garnish. Add salt and pepper to taste.
Sign up for the daily newsletter. Red Lentil Soup With Tomato & Spinach. Filled with fresh greens and plant-based protein, this red lentil soup recipe is a comfort food meal you cannot skip in the kitchen. Aside from being a great source of protein, lentils are also filled with the iron your body needs. Red lentils are one of my favourite ingredients to add into basic soups!
So that’s going to wrap this up for this exceptional food red lentil and tomato soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
