Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, lee's "perfect" hard boiled eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lee's "Perfect" Hard Boiled Eggs is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lee's "Perfect" Hard Boiled Eggs is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:
- Take Water
- Take Eggs
- Get Kosher Salt
Instructions to make Lee's "Perfect" Hard Boiled Eggs:
- Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
- All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.
So that’s going to wrap this up with this special food lee's "perfect" hard boiled eggs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
