Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, moroccan meatballs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moroccan Meatballs is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Moroccan Meatballs is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook moroccan meatballs using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moroccan Meatballs:
- Take 500 g minced beef
- Take 1 can crushed tomatoes
- Prepare 3/4 breadcrumbs
- Get 1/3 cup milk
- Get 2-3 tsp Cumin powder
- Get 1/2 cup beef stock
- Take Salt
- Prepare Pepper
- Prepare Dried chilli flakes
- Take 1 cup chopped coriander
- Take Olive oil (I am using bland one for frying, not virgin)
Steps to make Moroccan Meatballs:
- Put minced meat, breadcrumbs, milk, 1 tsp cummin powder, 1 tsp of salt and some pepper in a bowl and mixed well with hand until all combined.
- Make round meatballs and put aside.
- Heat the oil on a casserole dish pan (or any other pan that has a thick bottom). Stir in meatballs and brown the meat. If you are using small pan, please do it in batches, don't overcrowd the pan with too much meatballs.
- Once all meatballs are brown, stir in crushed tomatoes can, beef stock, cumin, chilli, coriander, salt and pepper.
- Cook until stock is boiling, cover and let it simmer for 15-20 mins (medium heat), until all meatballs are cooked through and sauce is thicken. Taste and adjust the flavour. Turn off the heat, your food is now ready to serve. Eat with cous cous. I cooked my cous cous with raisins and some trail nuts.
So that is going to wrap it up with this exceptional food moroccan meatballs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


