Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mince samosas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mince Samosas is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mince Samosas is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mince samosas using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mince Samosas:
- Make ready 250 gm mince beef
- Prepare Manda stripes as required
- Make ready 4 big Onion,finely chopped
- Take 1/4 tsp haldi powder
- Take 1 tsp crushed red chillies
- Prepare 1 tsp whole coriander seeds
- Get 1 tsp whole cumin seeds
- Take to taste Salt
- Prepare 3-4 cloves garlic,chopped
- Get 4 tbsp oil
- Make ready Oil for frying
- Take 1 egg beat for sealing
Instructions to make Mince Samosas:
- Put 4 tbsp oil in frying pan,add onion,garlic
- Add haldi powder And mince and cook till all the water dries up. - Add salt,crushed red chillies,coriander seed,and cumin.
- Increase the flame and thoroughly mix all the spices,fry and turn off the flame.
- Fill the Manda stripes with mince mixture and shape them like samosas. - seal the ends with egg.
- Heat oil in wok and fry the samosas till they are golden brown. - serve with chutney or sauce.😃🔺🔻🔺
So that is going to wrap it up for this exceptional food mince samosas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
