Mince samosas With Tea! (Keemay ke samosay)
Mince samosas With Tea! (Keemay ke samosay)

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mince samosas with tea! (keemay ke samosay). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mince samosas With Tea! (Keemay ke samosay) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mince samosas With Tea! (Keemay ke samosay) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mince samosas with tea! (keemay ke samosay) using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mince samosas With Tea! (Keemay ke samosay):
  1. Take 250 gm mince beef
  2. Get Manda strips as required
  3. Take 4 big Onion,finely chopped
  4. Get 1/4 tsp haldi powder
  5. Take 1 tsp crushed red chillies
  6. Get 1 tsp whole coriander seeds
  7. Get 1 tsp whole cumin seeds
  8. Make ready 3-4 cloves garlic,chopped
  9. Prepare to taste Salt
  10. Take 4 tbsp oil
  11. Prepare Oil for frying
  12. Get 1 egg beat for sealing
Instructions to make Mince samosas With Tea! (Keemay ke samosay):
  1. Put 4 tbsp oil in frying pan,add onion,garlic, haldi powder
  2. And mince and cook till all the water dries up.
  3. Add salt,crushed red chillies,coriander seed,and cumin.
  4. Increase the flame and thoroughly mix all the spices,fry and turn off the flame.
  5. Shape them like samosas.
  6. Fill the Manda strips with mince mixture
  7. Seal the ends with egg.
  8. Heat oil in wok and fry the samosas till they are golden brown. - serve with chutney or sauce.
  9. Mince samosa is serve with chutney, sauce and tea yummy…😃

So that’s going to wrap it up for this exceptional food mince samosas with tea! (keemay ke samosay) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!