Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sriracha egg bagels w/ bacon & avo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sriracha Egg Bagels w/ Bacon & Avo is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Take 2 gluten free bagels
- Prepare 1 tsp dairy free spread
- Prepare 3 tbsp dairy free milk
- Make ready 1/2 tsp sriracha
- Prepare 3 eggs
- Prepare 4 slices smoked bacon
- Take 1 avocado sliced
- Take salt and pepper for seasoning
Steps to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that is going to wrap it up for this special food sriracha egg bagels w/ bacon & avo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
