My Bombay potatoes (shop bought seasoning)
My Bombay potatoes (shop bought seasoning)

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, my bombay potatoes (shop bought seasoning). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

My Bombay potatoes (shop bought seasoning) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. My Bombay potatoes (shop bought seasoning) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my bombay potatoes (shop bought seasoning) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Bombay potatoes (shop bought seasoning):
  1. Prepare 1 kg baby potatoes cubed and boiled
  2. Make ready 1 medium onion chopped
  3. Get 3 tbsp garlic paste
  4. Take 1 tbsp ginger paste
  5. Get 1 tsp onion powder
  6. Get 1 tbsp tomato paste
  7. Make ready pack Bombay mix
  8. Prepare 4 tbsp water
  9. Get 2 tbsp oil
  10. Make ready to taste Salt and pepper
Instructions to make My Bombay potatoes (shop bought seasoning):
  1. Chop potatoes into cubes then put into a pot of water bring to a boil and simmer for 10minutes then drain
  2. Add oil to a large pan add onions saute for 3 minutes until it starts to brown slightly
  3. Then add garlic and ginger stir fry for a minute
  4. Add onion powder,Bombay potato seasoning and potatoes mix for 2 minutes
  5. Add tomato paste and water fry for minute then serve enjoy

So that is going to wrap this up with this exceptional food my bombay potatoes (shop bought seasoning) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!