Alalen Doya
Alalen Doya

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, alalen doya. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Alalen Doya is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Alalen Doya is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have alalen doya using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Alalen Doya:
  1. Make ready Doya
  2. Take Kwai
  3. Make ready Tattasai
  4. Get Albasa
  5. Prepare Kayan dandano
  6. Take Gishiri
  7. Make ready Maggi
  8. Get Mangyada
Instructions to make Alalen Doya:
  1. Dafarko xaki fere doyanki kiwankeshi
  2. Saikiyi grating a abin goge kubewa
  3. Kixuba kwai,tattasai da albasa,maggi,gishiri da kayan dandano
  4. Saiki kukkulasu a leda kisaka a tukunya kixuba ruwa kibarshi yadahu
  5. Idan yadahu saiki sauke kibabbare ledan
  6. Kiyayyanka shapes dinda kikeso
  7. Saiki fasa kwai ki kada kixuba maggi da curry powder
  8. Kixuba mangyada a kasko idan yai xafi saikidinga sakawa akwai kina soyawa in gefe daya yasoyu kijuya dayan gefen inya soyu kikwashe
  9. Ana iyaci da kunu ko tea…A yi buda baki lfy..

So that is going to wrap it up for this special food alalen doya recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!