Chicken Bacon Cheddar Pinwheels
Chicken Bacon Cheddar Pinwheels

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken bacon cheddar pinwheels. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Bacon Cheddar Pinwheels is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Bacon Cheddar Pinwheels is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken bacon cheddar pinwheels using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bacon Cheddar Pinwheels:
  1. Make ready dough
  2. Take 2 cup flour
  3. Prepare 2 tsp baking powder
  4. Take 1/2 tsp salt
  5. Prepare 2/3 cup milk
  6. Make ready 1/4 cup vegetable oil
  7. Make ready filling
  8. Make ready 1 lb bacon
  9. Get 1 boneless chicken breast
  10. Make ready 2 cup shredded cheddar
Instructions to make Chicken Bacon Cheddar Pinwheels:
  1. preheat oven to 425
  2. add all dough ingredients to a medium bowl and stir until dough leaves side of bowl. You can use a mixer with dough hooks if you would like to. On lightly floured surface, gather dough into a ball. Knead 10 times. Cover with bowl and let stand 15 minutes.
  3. Boil chicken breast with your seasonings of choice. Boil about 10-15 minutes until cooked through. When done, let cool. When cooled, chop or shred.
  4. While the chicken is boiling, chop bacon into small pieces and fry.
  5. Shred you cheese or use pre-shredded.
  6. Roll dough into a rectangle. Sprinkle with chicken, bacon and cheddar. Leave about 2 inches on one length of rectangle free of stuff. Roll toward that clear area. Place on ungreased cookie sheet and bake 20-25 minutes until browned and done.
  7. Slice your pinwheels and enjoy!

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