Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fatafat piaz & bengan pakora. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fatafat Piaz & bengan Pakora is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Fatafat Piaz & bengan Pakora is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fatafat piaz & bengan pakora using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fatafat Piaz & bengan Pakora:
- Get For besan mixture
- Prepare tabl sbn besan
- Make ready salt you can adjust
- Get lal mirch
- Get tspn zeera hath sy crush kar lein
- Get sokha dhania bcs I love it😁hath sy crush kar lein
- Get baking soda
- Get haldi powder
- Get egg yolk (optional)
- Make ready Water as required
- Take bengan sliced
- Take onion rings me kaat lein
- Get Oil for frying
- Get tspn chaat masala
Instructions to make Fatafat Piaz & bengan Pakora:
- Besan me sary ajza dal dein or pani dal kar mix karein
- Oil gram ho jaye to bengan ke slices or onion rings ko besan ke mixture me dip kar ke fry kar lein
- Kitchen towel py nikal ke chaat masala dal dein
- Green chutney ya apni psnd ki dip ke sath enjoy karein😍
So that is going to wrap this up for this exceptional food fatafat piaz & bengan pakora recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
