Chicken and pork adobo
Chicken and pork adobo

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken and pork adobo. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken and pork adobo is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken and pork adobo is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and pork adobo using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken and pork adobo:
  1. Prepare 4 pieces chicken (legs or thighs), bone-in and skin-on
  2. Prepare 1 lb boneless pork shoulder steak, cut into 1 in strips
  3. Prepare 1 1/2 heads garlic (about 18 cloves) peeled and crushed
  4. Make ready 2 tbsp whole black peppercorns
  5. Prepare 4 bay leaves
  6. Take 1/6 cup rice wine vinegar
  7. Take 1/6 cup apple cider vinegar
  8. Take 1/4 cup soy sauce
Steps to make Chicken and pork adobo:
  1. Throw all the ingredients into a medium pot. Add a 1/2 cup water and several grinds of freshly cracked pepper. Let marinate 30 minutes, mixing occasionally so all the meat has a chance to soak in the marinade.
  2. Put the pot on medium heat. Add enough water to almost submerge the meat. Cover and let simmer 1 hour until the pork is tender.
  3. Carefully remove the chicken and pork. Strain the sauce and skim the layer of oil floating on top. Put the pot on medium-high heat and return the sauce. Bring to a boil and let reduce while you crisp the meat.
  4. Put a medium pan on high heat. Add a splash of veg oil and lay the chicken and pork pieces in. Let fry for 2 to 3 minutes, then turn over to crisp the other side. Serve with rice, with the sauce on the side.

So that’s going to wrap it up with this special food chicken and pork adobo recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!