Steamed Sooji Manda
Steamed Sooji Manda

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed sooji manda. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed Sooji Manda is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Steamed Sooji Manda is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have steamed sooji manda using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steamed Sooji Manda:
  1. Take 1 Cup Semolina
  2. Get 1 Teaspoon ghee
  3. Make ready 2 Bowls water
  4. Prepare 2 Tablespoons sugar
  5. Make ready 1 pinch salt
  6. Make ready 1 Steamer
  7. Prepare For Stuffing:
  8. Take 1 Cup grated coconut
  9. Make ready 1/2 Bowl sugar
  10. Get 2 pieces crushed Green Cardamom
  11. Get 1-2 cloves
Instructions to make Steamed Sooji Manda:
  1. First take a bowl and add there grated coconut, sugar, crushed Green Cardamom and cloves just mix it.
  2. Now turn on the gas flame and place a pan add there water, when the water starts boiling then add ghee, sugar and salt and then add semolina just mix it properly. Cook it in medium flame. Now turn off the gas and cover the lid of the Kadhai. Leave it aside for 10 mins.
  3. Now mix the mix and roll the dough on the kitchen platform and make small balls. Now fill stuffing inside the balls (just like we made Stuff Parantha filling).
  4. Now in the meantime set a steamer in the gas by pouring 1 and 1/2 glass of water when it boils. Then set all Manda there (you can use an idli steamer for this also). Just apply some oil to the Mold (grease it) and set all Manda.
  5. Steam it for 15 to 20 mins on medium flame. Then turn off the gas and cool the Manda completely and serve.

So that’s going to wrap it up for this exceptional food steamed sooji manda recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!