Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, my deep fried salt & pepper squid. 😊. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Deep fried Salt & Pepper Squid. 😊 is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. My Deep fried Salt & Pepper Squid. 😊 is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
- Prepare 2 Squid cut into lengths thin pieces
- Make ready 3 tsp Salt and Pepper seasoning
- Take 8 tbls Corn flour/ starch
- Get Enough veg oil for deep frying
- Prepare 1 Egg white
Instructions to make My Deep fried Salt & Pepper Squid. 😊:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that’s going to wrap this up for this special food my deep fried salt & pepper squid. 😊 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
