Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sattu ka sharbat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sattu Ka Sharbat is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sattu Ka Sharbat is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sattu ka sharbat using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sattu Ka Sharbat:
- Take 3 tbsp sattu flour (roasted gram / chanaKa sattu)
- Get 500 ml chilled water
- Prepare 1/2 lemon
- Make ready 8 mint leaves hand crushed
- Prepare 1/2 tsp roasted cummin powder
- Make ready 3/4 tsp black salt
- Prepare 1/4 tsp black pepper powder
- Prepare 1/4 tsp salt
Instructions to make Sattu Ka Sharbat:
- Grind finely 1/3 cup of roasted gram to make sattu flour.
- In a vessel add and mix sattu flour and water. Squeeze lemon (juice), crushed mint leaves,black salt, black pepper powder and salt. Mix well.
- In mason jar or glass add ice cubes on it pour prepared Sattu Ka Sharbat.
- Serve/ Relish Refreshing Sattu Ka Sharbat.
So that’s going to wrap it up with this special food sattu ka sharbat recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
