Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, zobo juice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Zobo drink as this beverage is commonly called in Nigeria is quite popular in other parts of Africa Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an. Ingredients Hibiscus Pineapple peel Mango peel Ringer Clove Cucumber Water. Zobo ( A brief introduction and how Zobo is made) Zobo is made from the the dried calyces (sepal) of the hibiscus plant flower.
Zobo juice is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Zobo juice is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have zobo juice using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zobo juice:
- Prepare Zobo leave
- Make ready Mint leave
- Get Lemon grass
- Prepare Fresh ginger
- Get Cloves
- Make ready Bevimix nd tiara (berries,cola,lime)
The drink is also known as Roselle drink and called Sorrel drink in the Carribean. Zobo drink is one of the popular Nigerian drinks, learn how to make it. The health benefits are immeasurable, although this depends on the ingredient you used while preparing it. Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing.
Steps to make Zobo juice:
- In a pot wash ur zobo leave and put enough water
- Add the mint leave,lemongrass,cloves,grated fresh ginger and set on fire
- Alllow it to boil,off the fire and allow it to cool
- Put ur tiara nd bevimix,sugar nd pineapple flavour
- Add crushed ice,garnish with cocumber nd mint leave and serve chilled
This zobo drink recipe is quick and requires just few ingredients. Zobo drink is the original name from Nigeria, West Africa. This drink can claim various origins. From Egypt (karkadeh) to Senegal (bissap) to Nigeria (zobo), it is prepared and enjoyed more or less the same way. Extraction and analysis of zobo juice final project year project.
So that is going to wrap it up for this special food zobo juice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
