Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steak fajita nachos. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steak Fajita Nachos is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Steak Fajita Nachos is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Steak Fajita Nachos:
- Make ready 2 lb carne asade meat
- Prepare 3/4 loaf white queso velveeta
- Get 2 bell peppers ( i use green)
- Take 1 onion
- Make ready 1 packages tortilla triangles
- Prepare 1 can mild rotel
Steps to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you're
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