Moongdal  lauki ki sabji
Moongdal  lauki ki sabji

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, moongdal  lauki ki sabji. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Moongdal  lauki ki sabji is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Moongdal  lauki ki sabji is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook moongdal  lauki ki sabji using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Moongdal  lauki ki sabji:
  1. Get 1 cup moongdal soaked for 15 minutes
  2. Prepare 2 cups lauki chopped
  3. Get 1 tomato chopped
  4. Prepare As needed Oil
  5. Make ready 1/2 tspn turmeric powder
  6. Get to taste Salt
  7. Take 1 tsp red chilli powder
  8. Get 1 tsp cumin powder
  9. Take 1 tsp coriander powder
  10. Get 1 packet maggi masala
  11. Get 1/2 tsp mustard seeds
Steps to make Moongdal  lauki ki sabji:
  1. In cooker add oil mustard seeds let it splutter add moong dal, lauki, tomatoes, haldi, red chilli powder, cumin, coriander powder, maggi masala and salt stir add enough water close the cooker do 2 whistles.serve hot.

So that is going to wrap it up with this exceptional food moongdal  lauki ki sabji recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!