Steamed Prawn with Rice Wine. Drunken Prawn
Steamed Prawn with Rice Wine. Drunken Prawn

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, steamed prawn with rice wine. drunken prawn. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Prawn with Rice Wine. Drunken Prawn is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Steamed Prawn with Rice Wine. Drunken Prawn is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have steamed prawn with rice wine. drunken prawn using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Prawn with Rice Wine. Drunken Prawn:
  1. Make ready 400 grams Big Size Prawns
  2. Get 7 slice Ginger
  3. Get 3 clove Chopped Garlic
  4. Make ready 6 tbsp Rice Wine. Preferably Home Made
  5. Get pinch Salt
  6. Take 1 Egg
  7. Take 1 Coriander
Steps to make Steamed Prawn with Rice Wine. Drunken Prawn:
  1. Use scissors to cut open the prawn shell & use knife to slice open the prawn at the middle. Remove the residues & rinse the prawn with water. *Do not remove the prawn head. *Do not soak the prawn with water.
  2. Slice the ginger into thin slices.
  3. Marinate the prawn with all the ingredients & place some ginger on the top. Marinate for about 15min.
  4. Steamed the prawn with boiling water for about 7min.
  5. At 5min of steaming, whisk the egg until bubbly & pour the egg around the prawn. Immediately cover up & continue steaming for another 2min.
  6. Place some coriander on the top.

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