Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shepherd's egg barley. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Shepherd's Egg Barley is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Shepherd's Egg Barley is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shepherd's egg barley using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shepherd's Egg Barley:
- Get 30 dkg egg barley
- Make ready 40 dkg potatoe
- Take 1 green pepper (not hot)
- Take 2 tsp hungarian sweet paprika
- Make ready Pinch salt
- Take 20 dkg sausage of your choice
- Get 1 onion
- Make ready Little oil for frying
Steps to make Shepherd's Egg Barley:
- Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
- Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
- Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!
So that’s going to wrap it up for this special food shepherd's egg barley recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
