Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, orak-arik tofu. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Orak-arik Tofu is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Orak-arik Tofu is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have orak-arik tofu using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Orak-arik Tofu:
- Take 1 stick tofu
- Make ready 1 loaf kembang tahu
- Get 4 slice smoked beef
- Make ready 1 pinch salt to taste
- Get 2 large egg
- Get 1 clove garlic - minced
- Get 1 pinch dried thyme
- Take 1 pinch white pepper
- Prepare 1 pinch black pepper
- Make ready 1 tbsp olive oil
- Take 8 pete
- Prepare 1 oz frozen veggies
Steps to make Orak-arik Tofu:
- Soak kembang tahu into hot water mixed with salt for 15 minutes
- Cut tofu into slices
- Beat the eggs in the large bowl. Add salt, black and white peppers, tofu and mixed it well
- Cut smoked beef into slices
- Preheat a skillet with olive oil
- Put the garlic and fried until smell nice
- Put the slices of smoked beef, cook until browned
- Cut kembang tahu into slices
- Add the eggs mixtured and frozen veggies, scramble it
- Add some salt, thyme, and peppers
- Put pete and kembang tahu in the same time
So that’s going to wrap it up with this exceptional food orak-arik tofu recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
