Quick and Easy Enchilada Sauce
Quick and Easy Enchilada Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy enchilada sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Enchilada Sauce is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Quick and Easy Enchilada Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have quick and easy enchilada sauce using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Enchilada Sauce:
  1. Make ready 1/4 cup butter or cooking oil of your choice
  2. Take 1/4 cup Flour
  3. Get 1/2 teaspoon black pepper
  4. Take 1/2 teaspoon dried oregano
  5. Take 1 teaspoon garlic powder
  6. Prepare 1 teaspoon onion powder
  7. Take 2 teaspoon ground cumin
  8. Make ready 1 tablespoon chili powder
  9. Prepare 1 tablespoon tomato paste
  10. Make ready 2 cups beef broth
  11. Make ready 1 can RoTel or diced chilis (optional)
Instructions to make Quick and Easy Enchilada Sauce:
  1. In saucepan, melt butter and add flour. Stir to combine well.
  2. Add spices to rue mixture and stir.
  3. Cook for about a minute or two to get rid of raw flour taste.
  4. Add beef broth and RoTel. whisk until smooth.
  5. Cook until thickened.
  6. I added a touch more broth because I like mine rather thin, adjust to your preference.
  7. I don't add salt, but if using in yours, use unsalted butter and low sodium broth and it wont be so salty.

So that’s going to wrap this up with this special food quick and easy enchilada sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!