Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, eggless chocolate cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Eggless Chocolate Cake is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Eggless Chocolate Cake is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook eggless chocolate cake using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Eggless Chocolate Cake:
- Get Butter
- Take Caster sugar
- Prepare Self-raising flour
- Get Cocoa powder
- Make ready mashed bananas OR 3 Eggs
- Get + 1/2 tsp baking powder
- Prepare boiling water
Steps to make Eggless Chocolate Cake:
- Sieve your flour and sugar and baking powder
- Now add in your mashed banana and butter I made a puree out of the bananas so I done 2/4 cup of banana puree and 1/4 cup of normal mashed bananas.
- Now mix until smooth. Note that if you used bananas, it won't really be smooth.
- In a separate bowl add your boiling water to make a slightly stiff paste with the Cocoa powder.
- Add this paste to your cake mixture
- Mix well
- Now pour evenly across cake tin I used 2 tins
- Pop into the oven for 15-25 mins at 180°c
- To know when ready, stick a toothpick into the centre if it comes out clean, it's done!
- One of my cakes broke (As seen in picture above) but that's fine as I just iced it back together!
So that is going to wrap it up with this exceptional food eggless chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
