Mushroom Salmon Rice with Tomato Basil Eggs
Mushroom Salmon Rice with Tomato Basil Eggs

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mushroom salmon rice with tomato basil eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mushroom Salmon Rice with Tomato Basil Eggs is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mushroom Salmon Rice with Tomato Basil Eggs is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mushroom salmon rice with tomato basil eggs using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Make ready Salmon Mushroom Rice
  2. Take 3/4-1 cup uncooked brown rice
  3. Make ready 200 g salmon
  4. Get 300 g mushrooms
  5. Make ready Tomato Basil Egg
  6. Get 3 eggs
  7. Get 250 ml dashi broth
  8. Take 300 g cherry tomatoes
  9. Make ready Handful Basil leaves
  10. Get 1 tbsp minced garlic
Instructions to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Cook brown rice and mushrooms in rice cooker. When rice is about 10 mins to being done, place salmon. Using residual heat to cook, will prevent the salmon from drying out.
  2. Stir-fry eggs briefly till they are about 50% done. They should still be quite wet and half-cooked. Set aside.
  3. Stir-fry minced garlic and cherry tomatoes till juices come out. Add in dashi broth and cook for 10 mins. Switch off heat, add in eggs and basil and mix it around till the basil have just wilted. The eggs will cook in the remaining heat.

So that’s going to wrap it up for this special food mushroom salmon rice with tomato basil eggs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!