Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bok choy salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bok Choy Salad is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Bok Choy Salad is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook bok choy salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy Salad:
- Get baby bok choy
- Get medium vine ripened tomato
- Get medium cucumber
- Take ham luncheon meat
- Make ready shredded colby cheddar, Monterey jack cheese
- Make ready chunk swiss cheese
- Prepare salt and ground black pepper
- Make ready red wine vinegar optional
- Take extra virgin olive oil optional
- Make ready your favorite dressing optional
Steps to make Bok Choy Salad:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
- Serve with salt and pepper. Add the dressing. I hope you enjoy
So that’s going to wrap this up with this special food bok choy salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
