Sous Vide Eggs in Instant Pot
Sous Vide Eggs in Instant Pot

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sous vide eggs in instant pot. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sous Vide Eggs in Instant Pot is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Sous Vide Eggs in Instant Pot is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sous Vide Eggs in Instant Pot:
  1. Take 6 eggs
  2. Make ready 1/2 c shredded cheese
  3. Make ready 4 oz bacon
  4. Make ready 1/2 c cream cheese or cottage cheese
  5. Make ready 1/4 c heavy cream or plain Greek yogurt
  6. Get 1/2 t salt
  7. Make ready 1 pinch black pepper
  8. Take Mix & match other breakfast-type ingredients
  9. Take Cayenne pepper
Steps to make Sous Vide Eggs in Instant Pot:
  1. Thoroughly blend all ingredients in blender or food processor
  2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
  3. Cover mold with an aluminum foil tent
  4. Add one cup of water to Instant Pot, and add egg mold to pot.
  5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
  6. Allow 10 minute natural release before enjoying eggs

So that’s going to wrap it up for this special food sous vide eggs in instant pot recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!