Veg Lollipops
Veg Lollipops

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, veg lollipops. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Veg Lollipops is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Veg Lollipops is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook veg lollipops using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veg Lollipops:
  1. Prepare For lollipop mixture
  2. Make ready large potatoes (mashed)
  3. Prepare carrot
  4. Make ready cabbage
  5. Make ready bread crumbs
  6. Get Ginger garlic paste
  7. Make ready green chilli crushed
  8. Make ready peprika
  9. Make ready Salt
  10. Take red chilli powder
  11. Take For coating
  12. Make ready maida/All purpose flour
  13. Make ready conflour
  14. Take Ginger garlic paste
  15. Make ready Salt
  16. Make ready Water
  17. Get Red chilli powder
  18. Take Sauce
  19. Get oil
  20. Prepare Ginger garlic paste
  21. Get Red chilli powder
  22. Take red chilli sauce
  23. Make ready Water
  24. Take soya sauce
  25. Prepare Conflour mixed in 4 spoons water
  26. Get Salt
Steps to make Veg Lollipops:
  1. Mix all the ingredients as shown in "lollipop mixture" in a bowl. Add red food colour to the mixture if you want. Mix all the ingredients well.
  2. After all the ingredients are mixed, give them the shape of lollipops. You can use ice cream sticks. Now stick those lollipops to the ice cream sticks. Or else give them any shape you want
  3. Now when lollipops are prepared form the coating as shown in the ingredients "For coating" Keep consistency a bit thick. Then dip those lollipops in that mixture.
  4. Now heat oil in a pan and and fry lollipops when oil is heated fully otherwise your lollipops will break.
  5. So lollipops are fried and prepared by now.
  6. Now for sauce put 4-5 teaspoons of oil in a pan and then add some ginger garlic paste, then add red chilli powder and red chilli sauce and mix them well after that add some water and stir them. Add 1 tablespoon of soya sauce and that corn flour paste in the mixture. Cook it for 3 minutes. Sauce is ready.

So that’s going to wrap this up with this special food veg lollipops recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!