Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mum’s old english rice pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mum’s Old English Rice Pudding is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mum’s Old English Rice Pudding is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mum’s old english rice pudding using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mum’s Old English Rice Pudding:
- Take Pudding Rice (or any short style grain rice)
- Get White Sugar
- Get Full cream Milk
- Take Unsalted Butter
- Get Treacle or Strawberry Jam (to serve)
Steps to make Mum’s Old English Rice Pudding:
- Pour the rice into a cooking dish. Covering just the bottom.
- Add the Sugar so that it covers the Rice
- Pour in the milk until just below the dish. Add 4 small slices of butter
- Put the dish in to a fan assisted oven to a heat of 150.C. Stir after 15 minutes and continue to cook for a further 60 mins. Check often there after and remove when it has a skin that’s lightly browned. Serve with either treacle or jam… or maybe enjoy it alone.
So that’s going to wrap this up for this exceptional food mum’s old english rice pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
