Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked ziti with veggies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked Ziti with Veggies is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked Ziti with Veggies is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have baked ziti with veggies using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ziti with Veggies:
- Get 1 1/3 cup Whole Grain Ziti
- Prepare 28 oz canned diced tomatoes, juice reserved
- Prepare 1 cup diced carrots
- Get 1 cup diced green bell pepper
- Take 2 cup chopped broccoli
- Make ready 1/2 cup sliced mushrooms
- Prepare 4 clove garlic, minced
- Take 2 tsp basil
- Make ready 2 tsp oregano
- Take 1/4 tsp black pepper
- Get 1 cup reduced-fat mozerella
- Get 1 cup shredded parmesan
Steps to make Baked Ziti with Veggies:
- Preheat to 375°F
- Cook pasta to el dente, drain
- Prepare all the veggies (chopping, mincing, etc)
- Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
- Add mushrooms and garlic for another 5 min.
- Add tomatoes and spices for 3 min.
- In large bowl toss pasta, veggies and mozerella together.
- Place in sprayed 9 x 13 pan
- Sprinkle with the parmesean and cover with foil
- Bake 20 min.
- Remove foil and bake another 10 min.
So that is going to wrap it up for this special food baked ziti with veggies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
