Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken fried rice using leftovers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Fried Rice using leftovers is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Fried Rice using leftovers is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Fried Rice using leftovers:
- Make ready 3 eggs
- Get 2 leftover chicken breasts
- Prepare 2 cup rice (leftovers are okay)
- Prepare 3 green onions (tops and bottoms)
- Take 1/2 cup broccoli
- Take 1/4 cup sliced carrots, cooked until tender
- Take 1 soy sauce
- Make ready 1 oil
Instructions to make Chicken Fried Rice using leftovers:
- Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
- Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
- Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
- Add eggs, chicken, onions, and other vegetables (peppers are a good option)
- Cook until warm, stirring frequently.
So that is going to wrap this up for this exceptional food chicken fried rice using leftovers recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
