Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula
Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, sweet potato ravioli with cherry tomatoes, goat cheese and arugula. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook sweet potato ravioli with cherry tomatoes, goat cheese and arugula using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula:
  1. Make ready 4 tbsps butter
  2. Get 350 g sweet potato (cut in 1cm cubes)
  3. Get 1 clove garlic (minced)
  4. Make ready 1/2 lemon (for zest & juice)
  5. Get 150 g cherry tomatoes (quartered)
  6. Take 500 g ravioli
  7. Get salt, pepper, herbs of choice
  8. Make ready olive oil
  9. Take 80-100 g goat cheese (cut in small pieces)
  10. Take 1 handful arugula
Steps to make Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula:
  1. Warm 2 tbsps of butter in a big pan. Add the sweet potato and a pinch of salt, pepper & some herbs. Cook for 5-6 minutes on medium heat until the potatoes start to turn golden.
  2. Add a clove of garlic (minced) and zest of half a lemon. Cook for another minute.
  3. Add 2 more tablespoons of butter, and the cherry tomatoes, then squeeze the juice from the lemon half. Cook for another minute on low fire.
  4. In the meantime, cook the ravioli according to package instructions. Once cooked, drain the ravioli and add them to the pan with potatoes and cherry tomatoes, adding a tablespoon of olive oil. Mix gently.
  5. Place a portion of the ravioli on a plate, sprinkle the goat cheese and arugula on top. Serve immediately.

So that’s going to wrap it up with this exceptional food sweet potato ravioli with cherry tomatoes, goat cheese and arugula recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!