Kai Yad Sai (Stuffed Chicken Omelette)
Kai Yad Sai (Stuffed Chicken Omelette)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kai yad sai (stuffed chicken omelette). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Kai Yad Sai (Stuffed Chicken Omelette) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Kai Yad Sai (Stuffed Chicken Omelette) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have kai yad sai (stuffed chicken omelette) using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Kai Yad Sai (Stuffed Chicken Omelette):
  1. Take 1 breast chicken (chopped)
  2. Take 2-3 ,tablespoons vegetables (carrots, beans, cabbage, spring onion, white onion)
  3. Get 2 green chilies (chopped)
  4. Make ready 1/4 tsp garlic paste
  5. Prepare 1 Tbs Vinegar
  6. Make ready 3 Tbs Chilli sauce
  7. Make ready 2 Tbs Soya Sauce
  8. Get 1 Tbs Dark Soya Sauce
  9. Prepare 4-5 Tbs Ketchup
  10. Get 1/4 - tsp salt
  11. Make ready 1/4 tsp red chilli powder
  12. Get 1 tsp sugar
  13. Make ready 4 Eggs
  14. Get 1 pinch salt for omelette
  15. Get Oil for making chicken and omelette
Steps to make Kai Yad Sai (Stuffed Chicken Omelette):
  1. Preparation: cut chicken and vegetables. Take it out all sauces
  2. Pour oil in pan, put onion and then chicken and saute them on high flame
  3. Add all vegetables, salt and sauces
  4. Pour all sauces one by one
  5. Add vinegar and mix all together. Because of Dark Soya Sauce it changes colour to slightly black. Kai Yad Sai (Stuffed Chicken Omelette)Kai Yad Sai (Stuffed Chicken Omelette)1. Take eggs and whipped. Make you pan hot, pour oil and the egg. The bottom part is cooking, we just add chicken with sauces at the half of the egg. And wait until bottom side cooked.
  6. Once it's done, flip the half omelette on the chicken and cook for few seconds. Kai Yad Sai (Stuffed Chicken Omelette)1. Take it out in plate. Serve with Garlic Rice.

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