Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, open cheese steak sandwich. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Open Cheese Steak Sandwich is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Open Cheese Steak Sandwich is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Take 1 gluten free baguette or sub roll
- Prepare 1 tbsp olive oil
- Get 1 onion sliced
- Take 1 pepper sliced
- Take 1 garlic clove minced
- Prepare 1 tsp brown sugar
- Get 1 tsp apple cider vinegar
- Make ready 250 g beef strips
- Make ready 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that’s going to wrap this up for this exceptional food open cheese steak sandwich recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
