Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bobby&whittney”s homemade penne chicken alfredo with broccoli and shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook bobby&whittney”s homemade penne chicken alfredo with broccoli and shrimp using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp:
- Make ready heavy whipping cream
- Make ready grated Parmesan cheese
- Get 0z tandoori flatbread
- Take penne rigate
- Take Salt and pepper
- Make ready jumbo shrimp
- Take broccoli florets
- Take cilantro flakes or parsley
- Prepare butter
- Prepare shredded cheese your choice
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Instructions to make Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp:
- Bring a pot of water to boil adding light salt and and oz of oil then add penne. Remove penne from pot and strain running cold water over then set aside.
- In a saucepan add one stick of butter a light touch of garlic until melted then add heavy whipping cream and pepper for presentation allow to lightly boil while adding grated cheese and whisking until well blended and to desired consistency.
- Season chicken to taste add oil to coat and place in oven at 425F until done.
- Add half a stick of butter to sauté pan allow to melt add shrimp season and cook until pink then remove.
- Butter flatbread season to taste lightly add cheese to cover then place in oven at 400f until cheese is melted and flatbread is crisp then remove.
- Add all together and serve.
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