Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken liver masala. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Liver Masala is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Liver Masala is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken liver masala using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Liver Masala:
- Get 250 g chicken liver
- Prepare 1 medium onion
- Take 1 medium tomato
- Take 1 tbsp ginger crushed
- Prepare 1 tsp cumin seeds
- Prepare 2 medium green chillies
- Take Totaste salt
- Prepare Totaste redchilli powder
- Take 1 tsp turmeric
- Take 1 tbsp lemon juice
- Take 2 tbsp oil
Steps to make Chicken Liver Masala:
- In a pan pour oil and add cuminseeds and onion saute for 5 mins then add crushed ginger, green chilli chopped and saute 2 mins.
- Then add chopped tomato, salt, red chilli powder and turmeric then cover and cook on low flame for 5 mins.
- After 5 mins, slightly mash all the ingredients with ladle, when leave oil then add chicken liver chunks and cook for 5 mins (don't over the liver, it will be hard) then serve with chappati.
So that’s going to wrap it up for this exceptional food chicken liver masala recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
