Creamy Tomato Soup
Creamy Tomato Soup

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creamy tomato soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Tomato Soup is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Creamy Tomato Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have creamy tomato soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tomato Soup:
  1. Prepare 3 clove fresh garlic, minced
  2. Get 1 medium yellow onion, medium diced
  3. Make ready 2 medium yams, peeled/medium diced
  4. Prepare 4 tbsp fresh basil, chopped
  5. Get 1 1/3 pints half and half cream
  6. Prepare 1 1/2 cup milk
  7. Take 1 salt and pepper to taste
  8. Make ready 1 can plum tomatoes (28 oz)
Steps to make Creamy Tomato Soup:
  1. Heat a large soup pot over medium-high and sauté onions and garlic until soft in olive oil with salt and pepper.
  2. When soft, add diced yams, stir and let cook down while opening canned tomatoes.
  3. Pour in tomatoes (with juices/liquids) and turn heat down to medium-low. Season with salt and pepper, cover and let simmer for 15-20 minutes or until yams are soft.
  4. Remove from heat and add cream (half and half) and fresh basil, with an immersion blender puree the soup until creamy and smooth.
  5. Return soup to low heat and season once more, thinning out with the milk to reach desired consistency.
  6. Serve with crusty bread, and garnish with more fresh basil. Enjoy!!

So that’s going to wrap it up for this exceptional food creamy tomato soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!