Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade split pea soup with ham. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Split Pea Soup with Ham is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Homemade Split Pea Soup with Ham is something which I have loved my entire life.
All Reviews for Split Pea and Ham Soup I. And cornbread with whole kernel corn. When I want Split Pea Soup, this is the recipe I crave!
To get started with this particular recipe, we must prepare a few components. You can cook homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Split Pea Soup with Ham:
- Get 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
- Make ready 1-2 medium to large carrots cleaned and chopped into round nickel size
- Make ready 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
- Take Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
- Take 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
- Take 1 large sweet onion diced
- Take 2 cloves garlic minced
- Get Milk about 1 to 1-1/2 cups
- Take Dash nutmeg
- Make ready Salt and pepper to taste.. I used kosher salt and fresh ground peppet
How To Make Split Pea Soup. Before I made this recipe for the first time, I was really intimidated to make it. For some reason, I thought it would be This pea soup can easily be made into a vegetarian friendly recipe. Simply remove the ham from the ingredients and replace the chicken bullion cubes.
Instructions to make Homemade Split Pea Soup with Ham:
- Using a large heavy gage pot. I used about 1/4 cup of olive oil.
- I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
- Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
- Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
- Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
- Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
- Option: I like a teaspoon full of A good plain green yogurt on top
- Last but not least Enjoy 😊
Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. And beginning with a whole bag of dry split peas yields a full bodied soup with the perfect consistency and texture. Sweet carrots, salty ham, and tangy ale balance the earthy flavor of split peas in this easy to make soup. Defrost the soup overnight in the refrigerator.
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