Keto Broccoli Fritters
Keto Broccoli Fritters

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, keto broccoli fritters. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Keto Broccoli Fritters is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Keto Broccoli Fritters is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have keto broccoli fritters using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Keto Broccoli Fritters:
  1. Get 4 cups rice broccoli
  2. Take 2 eggs
  3. Get 1/2 onion (chopped)
  4. Make ready Fresh parsley (chopped)
  5. Take 1 cup almond flour
  6. Prepare Dry onions, garlic powder
  7. Take to taste Black pepper and salt
  8. Prepare 1 cup shredded cheddar cheese
Steps to make Keto Broccoli Fritters:
  1. Chop onion and washed broccoli(using your food processor)
  2. Combine 4 cups of rice broccoli 3 eggs and 1/2 diced onion, combine in other bowl 1 cup almond flour, 1 cup shredded cheddar cheese, all the spice you are using, mix well and add your broccoli mixture into it
  3. I used pair of gloves to mix week and shape the “dough “to fritters. (do not make big patties, they will break when you flip them) Heat a skillet to medium heat and add your oil to hot, place the fritters into the pan.
  4. It will take 3 minutes to turn the broccoli patties side. You may flatted fritters while they are cooking Keto Broccoli Fritters1.

So that is going to wrap this up with this special food keto broccoli fritters recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!