Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy asian slaw with shrimp. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Asian Slaw With Shrimp is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Spicy Asian Slaw With Shrimp is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Prepare 1 packages Coleslaw mix
- Make ready 1 Red bell pepper, sliced thin
- Make ready 8 oz Sugar snap peas, sliced
- Prepare 1/2 Red onion, diced
- Prepare 1 lb Medium size shrimp, cooked/shelled
- Take 1 as needed Peanuts or chow mein noodles, optional topping
- Take dressing
- Get 1/2 cup Soy sauce
- Prepare 1/4 cup Or less, sesame oil
- Take 1 tsp Sugar
- Get 1 tsp Ginger paste or 1 teaspoon ginger powder
- Make ready 1 tsp Red pepper flakes
Instructions to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that is going to wrap it up for this special food spicy asian slaw with shrimp recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
