Assorted Sausage and Vegetable Braise
Assorted Sausage and Vegetable Braise

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, assorted sausage and vegetable braise. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Assorted Sausage and Vegetable Braise is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Assorted Sausage and Vegetable Braise is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have assorted sausage and vegetable braise using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Assorted Sausage and Vegetable Braise:
  1. Get 2 lb assorted sausage, I used hot and sweet italian, garlic and cheese and breakfast sausage, use your favorites
  2. Make ready 2 peppers, I used one bell pepper and one italian sweet pepper
  3. Prepare 1 large onion, sliced
  4. Take 6 button mushrooms, sliced
  5. Prepare 3 clove minced garlic
  6. Get 1 28 ounce can crushed tomatos
  7. Take 1/2 tsp black pepper and salt to taste
  8. Get 1/2 tsp italian seasoning
  9. Make ready 1/4 tsp red pepper flakes
  10. Get 1 tsp hot sauce, such as franks
  11. Prepare 1/4 cup grated parmesan cheese and more for adding at serving time
Instructions to make Assorted Sausage and Vegetable Braise:
  1. In a large skillet add a film of olive oil add sausage and brown on all sides, remove to a plate and add peppers, onions, garlic, and mushrooms saute 5 minutes, add remaining ingredients except cheese, return sausage to skillet and combine with sauce, cover and cook on low 35to 45 minutes, add cheese stir to combine, transfer to serving dish and serve with extra cheese on the side
  2. Serve with crusty bread or pasta and a green salad!

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