Malai Ghevar
Malai Ghevar

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, malai ghevar. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Malai Ghevar is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Malai Ghevar is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook malai ghevar using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Malai Ghevar:
  1. Get 1/2 cup ghee
  2. Make ready 5-6 ice cubes
  3. Get 2 cup maida
  4. Take 1 tbsp gram flour
  5. Prepare 1 litre water
  6. Take 2 tbsp lemon juice
  7. Prepare Ghee for deep frying
  8. Prepare 2 cup sugar
  9. Take 1 cup water
  10. Prepare 1 tsp Cardamom powder
  11. Get Nuts for garnishing
  12. Get as required Rabari/thick malai
Steps to make Malai Ghevar:
  1. Add ghee & ice cubes to a bowl & mix them with hands to cream the ghee.when the ghee become solid, smoothen it with your palms.
  2. Add maida, besan & water to make a thin batter. Whip it for 5 minutes.
  3. Add lemon juice to it. & let it rest in the refrigerator untill the ghee becomes hot in a pan.
  4. To the hot ghee start pouring the batter with a spoon in a droplets consistency. You can use a mould over here or use a pan of round shape.
  5. Here we have to make “jaali” kind of texture by pouring the batter.
  6. As the sides start to release take a rod and release the ghevar out of the ghee.
  7. Meanwhile prepare sugar syrup by boiling water with sugar & by adding cardamom powder in the end. The syrup should be of one string consistency.
  8. Pour this syrup over the ghevars & you can serve them as it is by garnishing with nuts only. Like this ⬇️
  9. Or you can also use Rabri or reduced thick milk cream to make a malai ghevar. Like this⬇️

So that is going to wrap this up with this special food malai ghevar recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!