Creamed Spinach Tortellini with Shrimp
Creamed Spinach Tortellini with Shrimp

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamed spinach tortellini with shrimp. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Creamed Spinach Tortellini with Shrimp is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Creamed Spinach Tortellini with Shrimp is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
  1. Take Tortellini
  2. Take butter
  3. Make ready flour
  4. Take half ½
  5. Get garlic powder
  6. Take pepper
  7. Take nutmeg
  8. Take parmesan cheese
  9. Get cream cheese
  10. Get spinach
  11. Get red pepper flakes
  12. Prepare shrimp
Steps to make Creamed Spinach Tortellini with Shrimp:
  1. Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
  2. In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
  3. Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.

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